Winter Hours
Friday - 4:00PM - 12:00AM
Saturday - 8:00AM - 12:00AM
Sunday 8:00AM - 10:00PM
Dining Room Closes at 9:00PM
Upcoming Event: November 26, 2009 Take away the stress of cooking on Thanksgiving and join us
for our Thanksgiving Feast 11:00am - 5:00pm
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Carved New York Strip Loin
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Dijon Glazed Hickory Ham
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Oven Roasted Turkey
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Meat Balls in Onion Gravy
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Sage & Onion Stuffing
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Glazed Yams
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Hunters Wild Rice
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Creamy Mashed Potatoes
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Salads, Deviled Eggs, Cranberry Sauce
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Fruit Display & Chocolate Fountain
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Dessert Table with Pies, Cakes, Pastries
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Adults: $12.95 Children Under 10: Half Price
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Breakfast Available Saturday 8:00AM - 11:00AM
and Sunday Brunch served 9AM - 1PM $7.95
$2 Bloody Mary or Mimosa Sunday Special
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Event Center now taking reservations for Holiday Parties and More!
Contact Jackie D. @ 443-433-2555 (cell)
Clubhouse Appetizers & Small Plates
| Free Range Chicken Tenders |
Tossed in Sweet Chilli Sauce, served with House-cut Fries |
$6.99
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Dun Laoghaire Pub Nacho Platter
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Fresh Fried Nacho Chips, Chipotle and Taco Seasoned Beef, Fresh Vegetables, Cheddar Cheese, Guacamole, Sour Cream, Salsa, and Shredded Lettuce |
Serves Many $9.99
1/2 Order
$5.99
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| Artichoke and Spinach Dip |
Piping Hot served with French Bread Croustades |
$5.99
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| Spicy Steak Fingers |
Lightly Breaded, Served with Chipotle Horseradish Sauce and House Cut Fries |
$6.99
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| Guinness Ale Battered Onion Rings |
Served with Spicy Chipotle Horseradish Sauce |
$5.99
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| Sampler Platter |
Deep Fried and Battered Vegetables, Chicken Strip Fingers, Onion Rings, House-Cut Fries, and Breaded Fan-Tail Shrimp. Served with Ranch-Cocktail-Sweet Chili Sauces |
$18.99 Serves 4
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| MN National Chicken Wild Rice Soup |
Served with Garlic Bread Stick |
$3.99
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Salads & Soups
| Chicken over Spinach |
$7.99
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| Gatehouse Cobb Salad |
$6.99
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| Classic Caesar Salad |
$7.99
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| Seafood Louis |
$8.99
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| Gatehouse Greens |
$3.99
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| Chef's Bottomless Cup of Soup De Jour |
$2.99
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| Soup De Jour and Gatehouse Greens |
$5.99
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Lunch
| Dublin Sirloin Dip |
$7.99
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| Chicken N' Swiss |
$7.99
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| Classic Reuben |
$7.99
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| Gatehouse Chicken Club Wrap |
$6.99
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| Dun Laoghaire Pub Burger |
$6.99
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| Lake Walleye |
$9.99
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| Tuna N' Cheddar |
$7.99
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All Sandwiches served with House-cut Fries, Cottage Cheese,
Potato Salad, Cole Slaw, or Soup De Jour
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Entrees
All entrees served with Iceberg Lettuce Wedge, Fresh Baked Rolls & Whipped Butter. Choose a Homemade Dressing
for your salad: Ranch, Thousand Isle, Bleu Cheese, Raspberry Vinaigrette, Creamy Cucumber, Lemon-Basil Vinaigrette,
Caesar, and Dijon Honey Mustard.
| Wild Alaskan Salmon |
$17.99
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| Fillet of Lake Walleye |
$17.99
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| Cold Water Pacific Prawns |
$15.99
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| Broiled Sea Scallops |
$18.99
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| Boneless Pork Chops |
$14.99
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| Chicken Breast Rochambeau |
$16.99
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| Roast Prime Rib - Au Jus (Friday & Saturday only) |
King 14oz $19.99
Queen 10oz $17.99
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| Fillet Mignon |
King 12oz $24.99
Queen 8oz $19.99
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| Rib-eye Steak |
14oz $19.99
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New York Strip Steak
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14oz $19.99
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| Ke Babs - Beef or Seafood |
$15.99
Combo add $2
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Entrees Plated with Fresh Vegetable Bouquet, and a Choice of One Side, Baked Potato, Au-Gratin,
Garlic Mashed, Minnesota Wild Rice or House-Cut Fries
The Emerald Isle - Craic Cuisine
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Classic Irish "Pork and Champ"
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$15.99
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| Irish Seafood Bake Au Gratin |
$17.99
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| Lamb Chops "Belle Isle" |
$21.99
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| Shepherds Pie |
$9.95
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Early Bird Entrees
Small Plate Evening Specials
Sunday thru Thursday 4:00pm - 6:00pm
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Ground Sirloin Steak
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$8.99
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| Lake Walleye Fillet |
$12.99
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| Irish Sausage Plate |
$8.99
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| Honey Pecan Breast of Chicken |
$9.99
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| New York Strip Steak |
$13.99
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Entrees served with House Greens, Baked Potato or Wild Rice
Homemade Rolls & Butter, Iced Tea or Coffee
We Folk Menu
Perfect Portions for our 10 and Younger Diners
Includes Ranch Fries
| State Fair Corn Dog |
$3.99 |
| Cheese Burger with Lettuce & Tomato |
$3.99 |
| Chcken Strips with Ranch Dressing |
$4.99 |
| Seasoned Chicken Wings with French Dressing |
$4.99 |
Desserts
| Espresso Creme Brulee |
$3.49
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New York Cheesecake
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$4.99
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Turtle Pie Cheesecake
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$5.99
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| Bunuelos |
$6.99
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| Ice Cream |
$3.99
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